Careers at Chicken Salad Chick

Welcome to Chicken Salad Chick, where we offer delicious, made from scratch favorites served from the heart. You’ll find fresh ingredients, gracious hospitality, and happy people in our restaurants.

Interested in joining the Chick Family? We offer competitive pay, no fryers, no late nights, Sundays off, and a great culture. We're currently hiring all positions at the restaurant level, including Team Members and Managers. With over 200 locations in 17 states and plans for fast-paced growth, we have opportunities to advance your career in a purpose-led company that believes in Spreading Joy, Enriching Lives and Serving Others.

Watch this video to learn more!

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Senior Shift Lead | Chicken Salad Chick Jobs

Job Information

Chicken Salad Chick Senior Shift Lead in Conway, Arkansas

Company Introduction:

Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches. This location is one of the originals to the franchise and we are looking for a hospitality professional to help us maintain a team of excellence and superb service.Overview:

At Chicken Salad Chick, we are always keeping an eye out for Senior Shift Leaders who are friendly, enthusiastic, and who genuinely enjoy serving guests. Senior Shift Leaders who work at Chicken Salad Chick are given skills and life experiences that go beyond serving a great product in a friendly environment.

Benefits:

  • A fun work environment where you can positively influence others.

  • Flexible schedules (closed on Sundays.)

  • Learn first-hand from an experienced Owner/Operator that cares about you personally and is actively involved in the community.

  • Leadership opportunities to gain real-world management experience to help you reach your professional goals.

  • Competitive pay.

  • Discount on meals

  • Great co-workers!

  • No late nights!

As a Senior Shift Leader you will:

  • Demonstrate a passion for the business and managing the overall operations

  • Find, train, develop and recognize the best people

  • Manage daily activities to ensure guests receive excellent customer service

  • Work closely with the General Manager to meet the store objectives and measurables

  • Demonstrate a strong awareness and concern for food quality and safety

  • Adjust to multiple demands and shifting priorities

  • Sense of Urgency that creates surprisingly fast Speed of Service

  • Attention to detail that ensures preparation and production procedures are followed

  • Execution of systems that ensure a refreshingly clean environment

  • Maintaining a work environment that ensures and promotes food safety

  • Vigilant attention to the organization and appearance of the facilities

  • Open and/or close the restaurant leading the shift as a key holder

Behavior Characteristics:

  • Allocate at least two hours per week to planning

  • Focus on systematically and effectively communicating all goals and success factors to Team Members

  • Combine critical thinking and practical leadership to create a culture of innovation

  • Effectively coach and give direction

  • Intentionally and methodically grow and nurture relationships with the staff

  • Enthusiastically and passionately lead the team

Additional Responsibilities:

  • Inventory management

  • Effective & efficient ordering

  • Maintaining an efficient production environment

  • Coaching, evaluating, and providing accountability for all Team Members

  • Troubleshooting and repairing equipment and facilities

  • Ensure all necessary preventative maintenance and cleaning on a per set schedule.