Chicken Salad Chick Jobs

Job Information

Chicken Salad Chick Back of House Team Member in Mt Pleasant, South Carolina

Company Introduction:

Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches. This location is one of the originals to the franchise and we are looking for a hospitality professional to help us maintain a team of excellence and superb service.Overview:

WE ARE NOW HIRING FOR A NEW CHICKEN SALAD CHICK LOCATION IN OCTOBER AT MT. PLEASANT!!!!!

We just opened a new location in Mt Pleasant and we are looking to expand in other areas of Charleston. We need more great people that want to have a great time and grow with us.

We are looking for Fun, energetic Full time and Part time people that want to try something new. We are closed Sunday's! We have no grease! We have no late nights! No parking lot duty! We promote from within!!

  • FUN ENVIRONMENT

  • daytime sandwich line and cashier

  • Dinner cashier or Line

  • swing shift 11-8 Cashier or line.

  • Prep 8 am thru lunch

  • WE CROSS TRAIN SO IF YOU WANT TO APPLY FOR LINE OR PREP, WE WANT YOU TOO.

  • The more flexible, the more hours and pay available.

  • We have full time hours for those that have open availability.

  • We promote from within.

  • We will offer lots of hours!!

  • We offer part time too!!

  • WE OFFER A SIGN ON BONUS!!

  • IF YOU JOIN THE TEAM AND REFRER SOMEONE THAT STAYS 30 DAYS, WE OFFER REFERAL BONUSES!!

Responsibilities:

We are looking for applicants who exhibit the following qualities:

  • Consistency and Reliability

  • Cheerful and Positive Attitude

  • Values Teamwork

  • Loves Serving and Helping Others

Applicants must be able to::

  • Smile

  • Create and Maintain Eye Contact

  • Make Emotional Connections with Guests

  • Honors and encourages others to follow the visions and values of the restaurant

  • Ability to multitask quickly, yet thoroughly

  • Team-oriented, adaptable, dependable, and strong work ethic

  • Ability to communicate effectively with guests and team members

  • Work Quickly and Efficiently

  • Follow Food Safety and Cleanliness Guidelines

  • Maintain Proper Quality Parameters

  • Have a High School diploma or equivalent required

  • Have the ability to communicate effectively in English

  • Be at least 16 years of age

  • Be willing and able to work a flexible schedule

  • Have the ability to lift and carry 10-55 lbs.

  • Have a valid ID and reliable transportation

  • Facemask, properly worn, are required

Applicants will also be expected to be able to work on their feet for several hours at a time and lift potentially heavy objects when necessary. Prior experience is preferred, but not necessary.

DirectEmployers